Sproud Barista blend is super creamy and holds microfoam for pretty much forever. Does it make the best cappuccino? Yes, yes it does. But it’s also great for cooking with. Thanks to Sprouds pea power, not only will your latte/cappuccino/flat white/americano/iced coffee taste how the hell good, Sproud is sustainable, high in protein, low in sugar, and a source of Vitamin D, Riboflavin, Vitamin B12 & Calcium.