Seeds & Black Pepper Chickpea Crispbread
8x110g
Seedy, peppery and packed with crunch. A twist of black pepper and a hearty mix of pumpkin, sunflower, golden linseed and nigella seeds give this crispbread its bold bite. Handmade in small batches at Easy Bean’s Somerset bakery, each one is rolled thin from nutty chickpea flour and local farmhouse butter, then baked to golden, crumbly perfection. Full of flavour — and full of character. Viva la bean!
Typical Value per 100g
| Energy KJ | 1875 |
|---|---|
| Energy Kcal | 448 |
| Fat | 23.8g |
| Fat Of Which Saturates | 9.3g |
| Carbohydrate | 45.7g |
| Carbohydrate Of Which Sugar | 3.2g |
| Fibre | 7g |
| Protein | 13.3g |
| Salt | 2.1g |
Ingredients
Chickpea Flour (30% ) BUTTERMILK (MILK) Rice Flour Salted Butter (MILK) Sunflower Seed Pumpkin Seed Golden Linseed Nigella Seed (Seeds 13% ) Baking Powder (Mono Calcium Phosphate Sodium Bicarbonate Corn Starch) Water Sea Salt Black Pepper.
Allergen Warning
For allergens please see ingredients in Capitals. Contains MILK. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 170556 |
|---|---|
| Barcode | 5060165540327 |
