Mung Bean & Chive Chickpea Crispbread
8x110g
Crisp, crumbly and irresistibly moreish, these gluten-free crispbread are handmade in the Easy Bean Somerset bakery with nutty-tasting chickpea flour and buttermilk from the farm down the road. Carefully seasoned and generously topped with toasted seeds for extra crunch; they are perfect for snacking, lunching, dipping and sharing.
Typical Value per 100g
| Energy KJ | 1767 |
|---|---|
| Energy Kcal | 422 |
| Fat | 18.6g |
| Fat Of Which Saturates | 9.3g |
| Carbohydrate | 50.6g |
| Carbohydrate Of Which Sugar | 3.4g |
| Fibre | 6.9g |
| Protein | 12.8g |
| Salt | 2.2g |
Ingredients
Chickpea flour (30%), buttermilk (MILK), rice flour, salted butter (MILK), roasted mung beans (8%), SESAME seeds, baking powder (mono calcium phosphate, sodium bicarbonate, corn starch), chives, water, sea salt.
Allergen Warning
For allergens please see ingredients in Capitals. Contains MILK,SESAME. Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
Details
| Item code | 170552 |
|---|---|
| Barcode | 5060165540181 |
